For 4 persons
Ingredients
500 g canned chickpeas (drained)
2 cloves of garlic
4 tbsp BIO PLANETE Sesame Oil Toasted
3 - 4 tbsp lemon juice
½ tsp powdered roma cumin
2 tsp finely chopped coriander
salt and pepper
Chop the garlic and coriander in a food processor. Add the chickpeas and make a mousse with all the ingredients. Season with Toasted Sesame Seed Oil, lemon juice, salt and pepper as desired.
Tips:
You can also add spices such as chilli, curry or other ingredients such as paprika or red beetroot and create your own dip.
Used Products
Recipes you may also like
